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KMID : 0381019940270040347
Korean Journal of Nutrition
1994 Volume.27 No. 4 p.347 ~ p.355
Effects of Biologically Active Substances in Natural Products on the Hepatic Detoxication Mechanism
Kwon, Chong-Suk/±ÇÁ¤¼÷
Grose, Karl R./Riby, Jacques/Chen, Yue-Hwa/Bjeldanes, Leonard F./Grose, Karl R./Riby, Jacques/Chen, Yue-Hwa/Bjeldanes, Leonard F.
Abstract
KEYWORD
indole-3-carbinol, indolo[3, 2-b]carbazole, cytochrome p4501A1, savoy cabbage.
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